Friday, September 2, 2011

The Dip

This is a dip we always ask my mother in law to bring to family gatherings. A friend of mine refers to this as "The Dip" and that's what we call this delicious dip.

2 containers of chive and onion cream cheese, softened
8oz of sour cream
A few teaspoons of Worcestershire sauce
1 cup of shredded cheddar cheese
3 packages of Buddig beef, chopped into small pieces

Mix the cream cheese, sour cream together until well blended. Add the beef and 1 teaspoon of Worcestershire sauce. Give it a taste and add more Worcestershire sauce if desired. Add shredded cheese and chill the dip for a few hours. Serve with crackers.

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